Sous Chef - Full Service Restaurant Social Restaurant and Bar - 3.1 Newton, MA Job Details Full-time From $60,000 a year 1 hour ago Benefits Paid time off Qualifications Computer operation Teamwork Safety regulations Employee relationship building Plating Restaurant supply ordering Full Job Description We are looking for a professional Sous Chef/Kitchen Manager to join our Leadership Team. This Candidate will help foster a positive, constructive, and collaborative work environment. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction. Responsibilities Help in the preparation and design of all food menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Assist with managing and training kitchen staff, establish working schedule and assess staff's performance Assist with inventory and product ordering Comply with and enforce sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills Proven experience as a full service kitchen leader Understanding of various cooking methods, ingredients, equipment and procedures Excellent record of kitchen and staff management Accuracy and speed in handling emergency situations and providing solutions Familiar with industry's best practices Basic knowledge of various computer software programs At Social, we believe in a healthy work / life balance and that reflects in our culture. If you're looking for an opportunity to join the management team in an upbeat, growth-oriented environment, we'd love to hear from you!

Job Type:

Full-time Pay:

From $60,000.00 per year

Benefits:

Paid time off

Work Location:

In person