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Loomis Village

Sous Chef

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What they do

A Sous Chef hands on and actively involved in the day-to-day running of the kitchen. Sous chefs fill in as leaders for the head chef, and get involved in preparing food like station chefs when needed.

$64,136 / year median in Massachusetts

+10% projected growth

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Job Description

Sous Chef Loomis Village - 3.1 South Hadley, MA Job Details Full-time $23 - $28 an hour 23 hours ago Benefits Paid time off 403(b) Qualifications Recipe adherence Assisting with meal planning Food preparation for special diets Team leadership Menu concept development In-person customer service Team development Customer engagement Mentoring Leading team collaboration initiatives Managing kitchen staff Accommodating special dietary needs Senior level Team building Full Job Description Make a difference in the lives of older adults at The Loomis Communities. We offer great benefits including 403b retirement, PTO, sick time and more!: Full Time (37.5 hrs/week) position: Evening and weekend availability required: Ignite Your Culinary Passion as Sous Chef at The Loomis Communities!: Are you a skilled and passionate culinary professional ready to take the next step in your career? Do you thrive in a dynamic environment where your creativity and leadership can shine?: The Loomis Communities invites you to join our culinary team as a Sous Chef, a pivotal role in delivering extraordinary dining experiences across our diverse on-site food locations. If you possess a passion for creating exceptional dishes, this is your chance to shine.:
Key Responsibilities Opportunities:
Leadership Growth:
Step into a role where you'll directly oversee daily operations, mentor a talented team, with guidance from the Executive Chef.
Hands-On Mastery:
Showcase culinary expertise by preparing a wide range of exquisite dishes, from small-batch artisanal creations to large-scale productions.
Recipe Menu Innovation:
Follow complex recipes, contribute to menu planning, and ensure meticulous execution of diverse culinary offerings, including those for a 28-day cycle menu and special dietary needs. Commitment to
Excellence:
Join an organization that prioritizes safety, quality, and continuous improvement, adhering to the highest standards of culinary practice.
Team Development:
Play a vital role in promoting the growth and development of our dedicated foodservice team, fostering a positive and productive work environment.
Impactful Customer Service:
Consistently deliver high quality service, actively engaging with and ensuring the satisfaction of our valued customers. Your culinary creations will directly enhance the lives of our residents, providing delicious, high-quality meals and fostering a sense of community.: If you're a proactive, passionate, and skilled Sous Chef looking for a rewarding opportunity to make a real impact, we encourage you to apply! Join The Loomis Communities and help us create unforgettable dining experiences every day.: At Loomis Communities, we open doors to positive aging . Building on our proud traditions of integrity, security and hospitality, our vision is for Loomis to always be a vibrant, welcoming community, providing resources to maximize well-being and personal fulfillment; while sharing our talents and strengths with all those whose lives we touch.: