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Stir Martini Bar & Kitchen

Sous Chef

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Job Description

Sous Chef Stir Martini Bar & Kitchen Westford, MA Job Details Part-time | Full-time $60,000 - $70,000 a year 10 hours ago Qualifications Cooking Driver's License Food preparation Full Job Description New concept looking for someone with kitchen experience to create social media worthy dishes! We pride ourselves on using high quality ingredients and providing unmatchable service. Positive attitudes encouraged to apply. We are a new concept owned and operated by 2 seasoned restaurant workers with sights set on growth, so if getting in on the ground level and growing with us sounds appealing to you, let's see what you've got! Our menu features fun shareable items, as well as high end and fun dishes like filet on a stone. We welcome all creativity because we believe we can only be as good as the people we have on our team.
Duties will include:
Cooking (obviously) Keeping an organized work space Prepping ingredients Stocking as needed Other duties
Job Types:
Full-time, Part-time Pay:
$60,000.00 - $70,000.00 per year
Experience:
Cooking:
1 year (Required)
License/Certification:
Driver's License (Required)
Work Location:
In person