Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
L
Linwoods
Catering Chef
Career Insights for Chef
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Maryland data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$47,863 / year median in Maryland
+12% projected growth
Job Description
Linwoods is seeking both part-time and full-time Catering Chefs to join our culinary team. We're looking for skilled chefs who thrive in a fast-paced environment and can execute exceptional cuisine for events of all sizes, from intimate house parties and elegant weddings to large-scale galas.
What We're Looking For:
At least 3 years of experience executing high-volume catering events Fine dining and international cuisine experience Experience prepping, staging, and executing on-site and off-site events A commitment to exceptional quality, consistency, and presentation Flexible availability, including days, nights, and weekendsCompensation & Benefits:
$28-$30/hour starting pay, based on experience. Benefits for eligible full-time employees include health and dental insurance and 401(k) options. If you're an experienced culinary professional who takes pride in creating memorable dining experiences, we'd love to hear from you. Apply today to join the Linwoods team.Pay:
$28.00 - $30.00 per hour Expected hours: 15.0 - 40.0 per weekBenefits:
401(k) Dental insurance Health insuranceExperience:
Catering:
3 years (Required)Work Location:
In personBenefits
- 401(k) Plans
- Health Insurance
- Dental Insurance