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Head Chef
Career Insights for Chef
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Scorecard
Based on Michigan data
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What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$45,992 / year median in Michigan
+12% projected growth
Job Description
Head Chef Knight Companies - 3.3 Ann Arbor, MI Job Details Full-time $75,000 - $80,000 a year 1 day ago Qualifications Hospitality industry experience Full Job Description Knight's Managers are responsible for daily operations, employee oversight, and guest satisfaction. This includes supervising shifts, managing scheduling, supporting staff, maintaining inventory, and ensuring compliance with all food safety and labor regulations. Strong leadership, problem-solving skills, and hospitality experience are required.