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MI
Mariane Inc.
Chef - KFC (New)
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What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$45,992 / year median in Michigan
+12% projected growth
Job Description
At KFC, We're here to serve
WORK4NLI.com or text NEWJOB to 85000 today for a position that best fits YOU! Paid Vacation & Sick Time for All Health Insurance Packages
EVERYONE JOY
with our Original Recipe. Do YOU go out of your way to make someone smile? When YOU say, "Thank You", do you mean it? Do YOU believe that everything is possible? Are YOU a foodie? Do YOU take your work seriously, but not yourself? If Yes, YOU have a career waiting at KFC! Why NLI? Great People, Top Pay & Benefits, and Job Security, with an ever-expanding company providing opportunities for advancement to make a fulfilling career. Apply for whatever reason guides you, stay for the work family you find! At Northland Investments we don't just talk, we walk the talk. Maybe you're looking for extra cash, a reason to get out of the house, or you want to build a career but don't know where to start. We're here for all the above and we want to let you in on a "secret"- most of our District Managers, Directors, and even our President/Owner, they started as a Team Member with our Franchise!
WORK4NLI.com or text NEWJOB to 85000 today for a position that best fits YOU! Paid Vacation & Sick Time for All Health Insurance Packages
- Medical/Vision/Dental & Teladoc 401K with Employer Match $$$ Daily Pay Subscriber Additional Tuition Scholarships and Grants available Flexible Schedules
- We can work around you! Referral Bonus
- Work with Your Friends!
FREE GED
programs Short-term disability & Life insurance RSDS Discount Program- Cell Plans, Vacations, Apparel, and more Fundraisers and volunteer programs As a Chef, you will be responsible for: Using the correct tools to prepare, cook and present our products Serving food that meets our quality and safety standards Maintain a clean, neat, and well-stocked area to ensure food quality Delivering quality products within company standards for speed and accuracy Qualifications Being Friendly and helpful to customers and co-workers Meeting customer needs and taking steps to solve issues Working well with teammates, and accepting coaching from managers Having a clean and tidy appearance and work habits Communicating with everyone in a friendly manner Head Chef•Advanced Position All required Responsibilities & Qualifications of a Chef Monthly Bonus Program Selecting & Training new Chefs Holding other Chefs accountable for their work Managing stock levels General Maintenace of equipment Leading new Product Rollouts