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LSL ALF LLC

Valora of Orono: Chef/Cook (full-time)

Entry-Level JobVerifiedNo experience needed

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$43,562 / year median in Minnesota

+12% projected growth

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Job Description

Are you compassionate towards others? Are you passionate about enriching the lives of others? If so, we want you to join our team and help seniors Age Magnificently! Our Cook/Chef become family and impact the lives of our residents who live in a Lifespark Senior Living Community. Valora Orono, a new Lifespark Senior Living Community, is looking for a Cook/Chef to join our growing team! Valora Orono is nestled in the pristine Orono community, just minutes from the charm of downtown Wayzata, Lake Minnetonka, and Long Lake. Our community is conveniently located on Kelley Parkway in Orono . We are just a short drive from downtown Wayzata and Long Lake, easily accessible from
US-12 / I-394.
We help seniors Age Magnificently in our 72- unit apartment-style community providing Independent Living, Assisted Living, and Memory Care services. Join our team today!
Position:
Cook/Chef Hourly Wage:
$17.50 - $22.50 hourly, depending on experience
Service Area:
2635 Kelley Parkway, Orono, MN 55356
Schedule:
Full-time, 1.0 FTE (requirement: must work every other weekend, Saturday and Sunday)
Lifespark Benefits Include:
Annual Reviews/Raises {Shift differentials if applicable} Paid Time Off - Vacation Time Mileage reimbursement Medical, Dental, Vision benefits for Full Time Hires Short-Term Disability & Long-Term Disability Insurance Life Insurances 401k + Company Match for full-time and part-time employees Referral bonuses Career path to other positions within our growing company! Lifespark is a complete senior health company headquartered in St. Louis Park, Minnesota. Since 2004, we've been helping seniors stay healthy, navigate their health care options with confidence, and live fuller, more independent lives as they age. That's where our people come in - from accounting and health technology to front-line nurses, advanced practice professionals, caregivers and everything in between, we are all invested entrepreneurs focused on helping people age magnificently.
Position Duties & Responsibilities:
In this position, you will be responsible for preparing food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations.
Duties include:
Prepare and serve food and meals in accordance with planned menus, diet plans, recipes, portions, and temperature control procedures. Direct and assist in cleaning and sanitizing work areas, equipment and floors, dishes, and utensils. Check all trays for menu and diet requirements and preference and accuracy. Ensure proper storage for food and supplies. Review and process diet changes and ensure menus are maintained and followed in accordance with established procedures.
Preferred Qualifications:
High School Diploma or equivalent. Experience in a senior living setting is preferred. Must be able to relate professionally, positively, and cooperatively with residents, resident's families, and employees. Must possess advanced computer skills, including email use. Our Lifespark culture has created not only an award-winning workplace — earning Star Tribune Top Workplace 12 times, Minneapolis Business Journal Best Places to Work three times, and Top USA #1 in Healthcare — but a place where you have the room to be creative, make a difference, and have a purposeful, direct impact on how people age. Lifespark's full continuum of services offers a breadth of roles with the support to grow your career. To see the experience we are creating, watch our award-winning video Going South - this is the experience you will help create at Lifespark! Changing the age-old story starts with you - let's get you hired It has been and will continue to be our policy to provide equal employment opportunities to all employees and applicants without regard to age, race, creed, color, disability, marital status, sex, gender identity, national origin, ancestry, sexual orientation, arrest record, conviction record, military service, use or nonuse of lawful products off the Employer's premises during nonworking hours, or declining to attend a meeting or to participate in any communication about religious matters or political matters, or any other status protected by federal, state, or local law. #SLWEST3 Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.