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Sushi Chef
Career Insights for Sushi Chef
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Scorecard
Based on Mississippi data
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$41,701 / year median in Mississippi
+13% projected growth
Job Description
We are seeking an experienced and dependable Sushi Chef to join our team. Candidate needs to have strong knife skills and a commitment to food quality, safety, and presentation.