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Ipho Sushi & Kitchen and Bar

Sushi Chef

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Job Description

Sushi Chef Ipho Sushi & Kitchen and Bar - 5.0 Wendell, NC Job Details Part-time | Full-time From $17 an hour 3 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Sushi Pre-cooking preparation Food service health code compliance Kitchen knives Safety regulations Japanese cuisine Attention to detail Organizational skills Full Job Description Overview We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and a deep understanding of sushi techniques, ensuring that each dish meets our high standards of quality and presentation. This role requires creativity, attention to detail, and a commitment to food safety practices. If you have experience in fine dining and a love for Japanese cuisine, we would love to hear from you. Responsibilities Prepare and present high-quality sushi dishes in accordance with restaurant standards Ensure all food is prepared in a timely manner while maintaining quality and presentation Collaborate with kitchen staff to create innovative menu items and seasonal specials Maintain cleanliness and organization of the sushi station and kitchen area Adhere to food safety regulations and proper food handling procedures Assist in menu planning and development based on seasonal ingredients Train and mentor junior kitchen staff on sushi preparation techniques Monitor inventory levels of ingredients and supplies, placing orders as necessary Requirements Proven experience as a Sushi Chef or similar role within the food industry Strong culinary skills with a focus on sushi preparation, including knife skills Experience in fine dining establishments is preferred Knowledge of dietary department practices and meal preparation techniques Familiarity with food service operations, catering, and kitchen management Excellent attention to detail with strong organizational skills Ability to work efficiently in a fast-paced environment while maintaining high standards of quality Commitment to upholding food safety standards and regulations Join our team and bring your culinary expertise to create exceptional sushi experiences for our guests!
Job Types:
Full-time, Part-time Pay:
From $17.00 per hour
Work Location:
In person