Restaurant Village Hospitality Group consists of five independent restaurants. each with a unique theme, under the umbrella of one Management Team. "Quality and Service" is our motto and our mission. The Head Chef must have steakhouse experience and live within a 40-minute drive time. The candidate will maintain high standards of food, service, health and safety, as well as ensure the efficient and profitable business performance of the restaurant and the optimal utilization of staff and resources.
Job Type:
Full-time Pay:
$100,000 per year plus
PROFIT SHARING
Benefits:
Employee discount Flexible schedule Health insurance Paid sick time Paid vacation Family meal
Physical Setting:
Casual dining restaurant
Schedule:
Day shift Evening shift Holidays Monday to Friday Weekend availability
License/Certification:
Driver's License (Preferred)
Serve Safe Work Location:
One location
Job Type:
Full-time Pay:
$100,000.00 per year
Benefits:
Flexible schedule Food provided Health insurance Paid time off