Head Chef - Italian/Sicilian Cuisine Osteria Italiana, a family-owned Italian and Sicilian restaurant in Garfield, New Jersey, is seeking an experienced Head Chef to join and lead our kitchen team. We are looking for someone with a strong background in authentic Italian cuisine , with experience in Sicilian cooking highly preferred. The ideal candidate is passionate about traditional Italian food, dependable, organized, and comfortable leading a busy restaurant kitchen.

Responsibilities:

Lead and oversee daily kitchen operations Prepare and supervise authentic Italian and Sicilian dishes Maintain consistency, quality, presentation, and portion standards Manage and work alongside the kitchen team during service Assist with menu development, specials, and new dishes Oversee food preparation, inventory, and organization Maintain a clean and efficient kitchen Follow all food safety and sanitation standards Ensure smooth service during busy nights and weekends

Qualifications:

Previous experience as a Head Chef, Chef de Cuisine, Sous Chef, or similar leadership position Strong experience with Italian cuisine Knowledge of Sicilian cuisine is highly preferred Experience preparing fresh pasta, sauces, seafood, meats, and traditional Italian dishes Strong leadership and communication skills Reliable, organized, and able to perform in a fast-paced environment Passion for authentic Italian cooking and maintaining high standards

Position:

Full-Time Location:

Garfield, New Jersey Compensation:

Competitive and based on experience We are looking for someone who wants a long-term position and can become an important part of our family-owned restaurant and its continued growth.