Busy Bee Organics is an established (since 2014), female-led culinary company specializing in health-supportive meal delivery and a high-volume cafe. We are looking for a skilled, reliable Chef to join our team. We focus on unique, nutrient-dense menus for our community and a growing list of personal chef clients with dietary ailments. If you are a professional who thrives in a fast-paced, organized environment and wants to work for a company that values both quality and its employees, we'd love to meet you.

Compensation & Schedule Pay:

$25.00 - $30.00 per hour (Based on experience)

Hours:

Part-time (~20 hrs/week) with opportunity to grow into full time.

Shifts:

Weekdays and at least 1 weekend day. No nights.

Availability:

Must be available for weekend shifts (Saturdays and Sundays). Role & Responsibilities This is a high-volume production role that requires speed, technical skill, and a sharp eye for detail.

Production & Prep:

Execute daily prep lists with precision—handling high-quality proteins, grains, and vegetables for both cafe service and personal chef orders.

Menu Execution:

Prepare unique cafe menu items quickly to specification during active service hours.

Operations:

Maintain a clean, professional station and adhere strictly to HACCP and ServSafe standards.

Team Dynamics:

Work alongside our Executive Chef, sous chef and team members to ensure a smooth, efficient workflow.

Qualifications Experience:

Minimum 2 years of experience as a Line or Prep Cook in a professional, high-volume kitchen.

Skill Set:

Strong knife skills and the ability to follow recipes exactly while maintaining speed.

Knowledge:

Experience with (or a strong interest in) health-supportive, organic, and clean-eating preparation.

Attitude:

Reliable, punctual, and collaborative. We are a small but mighty team that relies on every member.

Certification:

Current ServSafe® Food Handler Certificate required (or obtained within 30 days).

Physical:

Ability to stand for long periods and lift up to 50 lbs. Why Join the Hive?

Predictable Schedule:

Consistent daytime hours for a better work-life balance.

Purpose-Driven Work:

We source locally and cook with the best ingredients available to help our clients.

Growth:

Opportunity to expand your skills within a stable, growing, woman-run business.

Pay:

$25.00 - $30.00 per hour

Work Location:

In person