Sous Chef Present Day Club Princeton, NJ Job Details Part-time $22 - $24 an hour 1 day ago Qualifications Food quality maintenance Kitchen health and safety standards Pre-cooking preparation Line cook experience Fine dining experience Driver's License Sous chef experience Full Job Description Overview The Present Day Club, a historic private social club in Princeton, NJ, is seeking a friendly, dependable, and hardworking individual to join our culinary team. This position requires a commitment for every Wednesday with additional hours available for events. We value a positive attitude and a willingness to grow your skills. This is a supportive work enviornment where your contributions matter and you will be part of making each event an success. Responsibilities Prepare and cook high-quality dishes with precision, and consistency in accordance with menu specifications. Maintain strict adherence to food safety standards and sanitization protocols to ensure a safe environment for both staff and guests. Dishwashing after lunch is also a requirement. Experience Proven experience in fine dining environments with a strong background in food production. Banquet, catering, and event experience demonstrating the ability to manage large-scale food service operations. Knowledge of dietary department procedures and experience working with dietary restrictions or special dietary needs. Strong background in culinary techniques including cooking, food preparation, and kitchen management. Prior experience as a sous chef in fast-paced restaurant or hospitality settings is preferred. You must have a valid driver's liscense and reliable transportation.

Pay:

$22.00 - $24.00 per hour

Work Location:

In person