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MOKO SUSHI

Sushi Chef

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What they do

A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.

$44,118 / year median in Nevada

+12% projected growth

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Job Description

Sushi Chef
MOKO SUSHI
North Las Vegas, NV Job Details Part-time | Full-time 10 hours ago Qualifications Kitchen health and safety standards Sushi Food service health code compliance Interpersonal skills Food preparation Full Job Description Moko Sushi Now Hiring Full-time / part-time Sushi Chefs
  • North Las Vegas, NV . Full-time, Part-time We are seeking experienced and passionate sushi chefs to join our team!
  • Strong team player to collaborate with all FOH and BOH members.
  • Ensure timely and efficient service during busy hours
  • All food handling and preparation must adhere to food safety and sanitation standards
  • Must have current required certification.
  • Pay:
    Hourly rate (based on experience) plus tips
  • we look forward to meeting you!
Work Location:
In person