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Cheese shoppe

SUMMER JOBS --SALAD BAR / kitchen

Career Insights for Chef

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Based on New York data

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$51,139 / year median in New York

+16% projected growth

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Job Description

PLEASE DO NOT APPLY IF YOU HAVE NO FOOD SERVICE EXPERIENCE
- Very Busy store - WE
WILL TRAIN
but
MUST HAVE
Kinfe skills and FOOD experience
MUST BE AVAILABLE THROUGH LABOR DAY WEEKEND PART TIME AND FULL TIME AVAILABLE MUST SPEAK FLUENT ENGLISH AND HAVE SOCIAL SECURITY OR TAX ID NUMBER
Job Types:
Part-time, Seasonal Pay:
$21.00 - $25.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person