Executive Sous Chef - Maison Lotus Maison Lotus in Wayne, PA is part of WIN Signature Restaurants, a family-owned hospitality group with a legacy of culinary excellence. We are seeking a career-oriented, experienced Executive Sous Chef to join our team. The They will collaborate with the Executive Chef to lead the kitchen team, develop new products, manage food orders, coordinate schedules, and uphold the highest standards of food quality and sanitation.

Responsibilities:

Ensure compliance with health department regulations, maintaining an 'A' rating. Oversee the maintenance and cleanliness of the kitchen facility. Manage labor and food costs in alignment with company goals. Recruit, train, and manage kitchen staff, including performance evaluations and disciplinary actions. Monitor food quality and presentation, ensuring consistency across all products. Maintain organized storage, labeling, preparation, and adherence to safety protocols. Maison Lotus, the latest venture from WIN Signature Restaurants, is a Asian Fusion restaurant located at 175 E Lancaster Ave, Wayne, PA.