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TJ
Torii Japanese Inspired
Sushi Chef
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Job Description
Job Summary We are seeking a passionate and skilled Sushi Chef to join our vibrant culinary team. In this role, you will be responsible for preparing authentic and visually stunning sushi dishes that delight our guests. Your expertise in sushi craftsmanship, attention to detail, and commitment to quality will ensure an exceptional dining experience. This position offers an exciting opportunity to showcase your culinary artistry in a lively environment dedicated to excellence and innovation in Japanese cuisine. Responsibilities Prepare a variety of sushi, sashimi, and other Japanese dishes with precision and creativity Maintain the highest standards of food safety, cleanliness, and hygiene in the kitchen Source fresh ingredients and manage inventory to ensure quality and freshness of all sushi components Collaborate with the kitchen team to develop new menu items and seasonal specials Educate staff on proper sushi preparation techniques and presentation standards Ensure consistent portioning, plating, and presentation of all dishes served Adhere to all health regulations and safety protocols while working efficiently in a fast-paced setting Qualifications Proven experience as a Sushi Chef or similar culinary role specializing in Japanese cuisine Strong knowledge of sushi techniques, knife skills, and ingredient handling Ability to work under pressure while maintaining attention to detail Excellent understanding of food safety standards and sanitation practices Creative flair for presentation and artistic plating of dishes Experience working with fresh seafood and handling raw ingredients safely Passion for culinary arts with a focus on authentic Japanese cooking methods Join us if you're eager to craft exquisite sushi that excites the senses! We value creativity, dedication, and a love for culinary excellence. This paid position welcomes individuals committed to delivering memorable dining experiences through skillful sushi craftsmanship.