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MT
Mint Tapas and Sushi
Sushi Chef
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Based on Utah data
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$40,246 / year median in Utah
+19% projected growth
Job Description
Sushi Chef Mint Tapas and Sushi - 5.0 Holladay, UT Job Details Part-time | Full-time $17 - $20 an hour 7 hours ago Qualifications Sushi Restaurant experience Food Handler Certification Time management Full Job Description Preferred experience working in upscale sushi restaurants. Valid food handler's license. Sound knowledge of food safety regulations. The ability to work under pressure. The ability to stand for long periods of time. Excellent time-management skills. Exceptional customer service skills.