Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
PS
Piedmont Steakhouse
Sautee / Grill Chef
Career Insights for Chef
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Virginia data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$50,925 / year median in Virginia
+12% projected growth
Job Description
Overview Experienced Line/Grill Cook - Upscale Steakhouse Sautée Expérience is a plus Piedmont Steakhouse | Culpeper, VA Join Virginia's Award-Winning Steakhouse Piedmont Steakhouse is an independently owned, upscale steakhouse known for quality, consistency, and hospitality. Recently recognized as one of Virginia's top steakhouses, we take pride in serving exceptional food while maintaining a professional, team-oriented kitchen. We're looking for an experienced Line Cook/Grill Cook who enjoys working in a fast-paced environment and takes pride in cooking every plate correctly. If you're dependable, work well under pressure, and care about producing outstanding food, we'd love to meet you. What You'll Do Prepare and cook steaks, seafood, and other menu items to our standards Set up and stock your station before service Work efficiently during busy dinner service Maintain a clean and organized workstation Follow food safety and sanitation standards Assist with prep work and inventory as needed Work closely with our Executive Chef and kitchen team What We're Looking For ✔ Grill and meat cooking experience preferred ✔ Previous restaurant line cook experience ✔ Reliable transportation ✔ Weekend and evening availability ✔ Ability to multitask in a fast-paced kitchen ✔ Positive attitude and strong work ethic ✔ Team player who takes pride in quality Why Work With Us? Employee discounts Stable, year-round employment Opportunity to grow Work with premium ingredients and scratch cooking Flexible scheduling when possible Competitive pay based on experience
Experience:
Line Cook:
2+ years preferred Grill/Steak experience strongly preferred Apply today through Indeed or stop by the restaurant to introduce yourself.Pay:
$16.50 - $18.50 per hourBenefits:
Employee discount Paid training People with a criminal record are encouraged to applyExperience:
Grill /Line Cook :
1 year (Preferred)Sautee :
1 year (Preferred)Work Location:
In personBenefits
- Flexible Work Schedules
- Professional Development
- Dental Insurance
- Discounts/Reimbursements