We're looking for an experienced Executive Chef to lead the culinary operations at Kitsap Golf Clubhouse and Events in Bremerton, WA. If you've got serious chops in banquet service, restaurant operations, and fine dining, we want to hear from you. This is your chance to bring your expertise to a dynamic venue where food quality and guest experience are top priorities.

About Us:

Kitsap Golf Clubhouse and Events is a premier destination for golf, dining, and special occasions. We host everything from intimate dinners to large-scale banquets, and we're committed to delivering exceptional culinary experiences that keep our members and guests coming back.

What You'll Do:

Oversee all kitchen operations, menu planning, and food preparation across our restaurant, banquet, and fine dining servicesLead and mentor a talented kitchen team with professionalism and creativityMaintain the highest standards of food quality, presentation, and safetyManage inventory, food costs, and kitchen budgets effectivelyCollaborate with event coordinators to design custom menus for banquets and special eventsEnsure consistent execution of fine dining standards while keeping restaurant service running smoothlyStay current with culinary trends and continuously elevate our offerings

What We're Looking For:

You bring proven experience in banquet catering, restaurant management, and fine dining environments. You're a natural leader who inspires your team, communicates clearly, and maintains composure during busy service. Your passion for food quality and attention to detail are evident in everything you create.

How to

Apply:

Ready to make an impact? Click the apply button on Poached to submit your application.