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OP
Oak Park Place
Traveling Chef
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Based on Wisconsin data
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What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$44,902 / year median in Wisconsin
+13% projected growth
Job Description
Traveling Chef Oak Park Place - 3.0 Madison, WI Job Details Full-time 1 hour ago Benefits AD&D insurance Disability insurance Dental insurance Paid time off Employee assistance program Vision insurance Flexible schedule Life insurance Qualifications Food quality maintenance Kitchen health and safety standards Recipe adherence Food preparation for special diets Food service health code compliance Food service cleaning Safety regulations Food portioning Mid-level High school diploma or GED Food safety sanitizing procedures Accommodating special dietary needs Measuring ingredients Food preparation equipment operation Addressing dietary restrictions in food service Full Job Description This role will travel between Oak Park Place communities as needed to support the kitchens! Welcome to Oak Park Place, where your talents are celebrated, your growth is nurtured, and your work truly matters. We employ passionate individuals that are looking to help us write the next best chapter of our residents' lives! The Traveling Chef responsibilities includes preparing and serving nutritious meals for residents while adhering to dietary requirements and food safety regulations.