Line Cook Doubletree Huntsville south Huntsville, AL Job Details Full-time From $17 an hour 20 hours ago Qualifications Pre-cooking preparation Teamwork Dietary aide experience Collaboration Attention to detail Full Job Description Job Summary Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity. Your culinary skills will contribute to delivering memorable dining experiences for our guests, ensuring every plate meets our high standards of quality and presentation. This position offers an exciting opportunity to develop your kitchen expertise while working in a fast-paced, team-oriented environment that values your contributions. Responsibilities Prepare ingredients and cook menu items according to established recipes and presentation standards Assist in menu planning by providing input on dish execution and ingredient needs Maintain food safety and sanitation standards throughout all food handling and preparation processes Ensure proper food storage, rotation, and inventory management to minimize waste Collaborate with kitchen staff to coordinate meal preparation and timely service Use knife skills and culinary techniques to create high-quality dishes efficiently Support catering events by preparing large quantities of food while maintaining consistency and quality Qualifications Previous experience in dietary departments or as a dietary aide is highly desirable, demonstrating familiarity with food handling protocols Experience working in restaurants or food service environments, including kitchen experience in the food industry Strong culinary skills with proficiency in food preparation, cooking, and meal assembly Knowledge of food safety regulations and proper food handling procedures Ability to work quickly and efficiently in a fast-paced setting while maintaining attention to detail Excellent knife skills and experience with menu planning are preferred Prior experience with catering or serving is a plus, showcasing versatility in food industry roles Embark on a rewarding culinary journey where your skills make a difference! We are committed to fostering a supportive environment that encourages growth, teamwork, and excellence in every dish we serve.

Pay:

From $17.00 per hour

Work Location:

In person