Job Title :

Prep Cook/Line Cook (Part-Time)

Location :

Grand Canyon Brewing Company -

Flagstaff, AZ Schedule :

Part-Time, Flexible Shifts, Nights & Weekends Required Job Summary :

Grand Canyon Brewing Company is looking for a dedicated and reliable Prep Cook/Line Cook to join our kitchen team. As a Prep Cook/Line Cook, you will be responsible for assisting in daily food preparation, cooking, and maintaining a clean and efficient kitchen. This is a part-time position ideal for someone who enjoys working in a fast-paced, team-oriented environment and has a passion for food and quality service.

Key Responsibilities :

Prepare ingredients for dishes by chopping vegetables, portioning ingredients, and other prep duties as directed Assist in cooking and preparing menu items according to recipes and standards Maintain a clean and organized kitchen area Ensure food is prepared and presented consistently and accurately Work efficiently to meet service demands during busy shifts Follow food safety and sanitation guidelines Assist in stocking and managing inventory levels Work collaboratively with the kitchen team to ensure smooth operation

Qualifications :

Previous experience in a kitchen environment preferred but not required Strong work ethic and attention to detail Ability to work efficiently under pressure Willingness to learn and take direction from the kitchen management Understanding of food safety regulations Flexibility to work nights and weekends as needed

Benefits :

Competitive hourly wage Employee discounts Opportunity for career growth and development Friendly, team-oriented work environment If you're passionate about food and want to be part of a great team at Grand Canyon Brewing Company, we encourage you to apply!

Job Type:

Part-time Pay:

From $18.35 per hour

Experience:

Kitchen experience: 1 year (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to

Commute:

Flagstaff, AZ 86001 (Required)

Work Location:

In person