Prepare and cook Vietnamese dishes by following recipes and food safety standards. Duties include preparing meats and vegetables, cooking soups and stir-fried dishes, maintaining kitchen cleanliness, and supporting efficient kitchen operations. Qualifications

• Ability to multitask in a fast‑paced environment
• Ability to lift up to 50 lbs and stand for extended periods
• Positive attitude and teamwork mindset

Pay:

From $14.00 per hour

Benefits:

Flexible schedule People with a criminal record are encouraged to apply Application Question(s): What are the maximum hours you can work in one week?

Shift availability:

Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person