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BLVD BRGR CO

Line Cook/Prep Cook

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

Line Cook/Prep Cook
BLVD BRGR CO - 3.0
Camarillo, CA Job Details Part-time | Full-time From $18 a year 1 day ago Benefits Employee discount Qualifications Kitchen health and safety standards Food production Recipe adherence Food handling Food service cleaning Sauce making techniques Stocking Restaurant experience Full Job Description Gourmet Burger joint, everyone does everything. Line consists of building different types of burgers, sandwiches, salads, sides and appetizers to insure high quality food and to customers satisfactions, We pride our selves in having consistent quality product. We're looking to hire for afternoon and night shift , weekend availability is a must, we're open 7 days. Everything is made in house so must be able to follow a recipe and produce quality sauces, must keep kitchen and prep area clean and sanitized at all times, stocking, cleaning, doing dishes...ETC, kitchen gets hourly pay plus tips.
Job Types:
Full-time, Part-time Pay:
From $18.00 per year
Benefits:
Employee discount
Experience:
Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred)
Work Location:
In person