Line Cook Oakhurst Country Club Clayton, CA Job Details Part-time $22 an hour 2 hours ago Benefits Employee discount Qualifications Basic math In-person customer service Full Job Description Oakhurst Country Club is a premier private country club in Clayton, California, offering championship golf, tennis, swimming, fitness, dining, and event facilities. Dedicated to delivering exceptional member experiences, the club provides outstanding hospitality, personalized service, and a welcoming community for members, guests, and employees. Team members work in a professional, fast-paced environment focused on service excellence, teamwork, and creating memorable experiences. CourseCo, Inc is a leading golf management company with 37 years of experience in golf operations, agronomy, food and beverage services, marketing, community relations, and construction. Their portfolio includes 49 golf courses in eight states. CourseCo, Inc has been named a Top 100 company in the golf industry multiple times and continues to expand creating significant opportunities for its employees to grow their personal careers and be a part of a rising organization. Job Purpose Oakhurst Country Club is seeking a dependable, professional, and team-oriented Part-time Line Cook to join our food and beverage team. The Line Cook is responsible for preparing and cooking menu items to established quality and safety standards, maintaining an organized and sanitary work area, stocking inventory, and assisting with dishwashing and general kitchen duties. Key Responsibilities Prepare and cook menu items according to established recipes and standards. Operate grills, ovens, stoves, slicers, and other kitchen equipment safely. Assist with food and beverage inventory, stocking, and organization. Maintain clean and sanitary kitchen, preparation, and service areas. Assist with dishwashing and general kitchen duties. Provide courteous and professional service to members and guests. Follow all food safety, sanitation, and company procedures. Work cooperatively with the food and beverage team and attend meetings as required. Qualifications Minimum 1 year of relevant food service experience; grill experience preferred. Ability to follow written and verbal instructions. Ability to operate standard kitchen equipment. Basic math skills. Strong customer service and teamwork skills. Ability to stand for extended periods, bend, and lift up to 20 pounds. Compensation $22.00 per hour starting compensation.

To Apply:

Please send resumes to Jose Heredia, General Manager at Oakhurst Country Club is a CourseCo, Inc managed facility. We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression or any other characteristic protected by federal, state, or local laws. The successful applicant will be required to complete pre-employment screening process and provide valid documentation proving eligibility to work in the U.S. within three days of hire.

Pay:

$22.00 per hour Expected hours: 24.0 - 28.0 per week

Benefits:

Employee discount

Work Location:

In person