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Prep Cook
Career Insights for Cook
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Scorecard
Based on California data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Prep Cook
Destroyer
3578 Hayden Ave, Culver City, CA 90232
Full Time
• Hourly ($18.47) plus tips
Expires:
Sep 4, 2026 451 people viewed
Required Years of Experience 2 years Job Details Destroyer in Culver City is looking for a prep chef to join our team. Our ideal candidate has at least 2 years of prior experience in a high volume restaurant. This is a full time AM shift position. Prep Chef Responsibilities Prepare recipes according to established standardized recipes
Execute proper sanitation standards
Coordinate transport of prepped food between prep kitchen and restaurant
Ensure that the kitchen remains clean and free of debris and hazards
Handle, store, and rotate all products received properly Requirements Positive attitude, sense of responsibility and ownership
Demonstrate an attention to detail and a willingness to learn
Be able to lift and carry up to 50 pounds. Hours of operation; 8am-4pm Address 3578 Hayden ave.,
Culver City, CA Compensation Details Compensation:
Hourly ($18.47) plus tips
Benefits & Perks:
Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts Required Skills Food Preparation Teamwork Attention to Detail Communication Knife Skills Advanced Knife Skills Time Management Safety and Sanitation