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University Retirement Community

Line Cook

Pay: $17–$24/hr

Posted: 2 weeks ago

Location: Davis, CA (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 10/1/2026

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

Overview:

University Retirement Community, Davis' premier upscale senior living community, is seeking experienced Line Cooks to join our team of culinary professionals to create awesome food for our fine-dining restaurant, upscale casual Bistro, catering services, and/or all other areas of our culinary program. Open availability is preferred, weekends/weekdays.

Positions Available:

Cook I:

Entry-level with at least 1 year of experience.

Cook Lead :

4-5 years' experience as a line cook or experience in a lead position or higher.

Compensation:

Cook I :

$17.00 - $20.91 / hr

DOE Cook Lead :

$20.00 - $24.00 / hr DOE We offer a morale-driven and friendly work environment (we want you to enjoy coming to work each day), competitive wages, and other fantastic benefits : 100% paid Medical, Dental and Vision 401k with company match and additional defined contribution retirement plan Access to On-site Fitness & Aquatic Center Complimentary shift meals Generous PTO (paid time off) plan Employee wellness classes and other employee events Employee referral bonus program Employee Scholarships Available PayActiv (Daily Pay Option) A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus. Apply today and come be part of our community!