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Eastland Sub-Acute & Rehabilitation Center
Dietary Cook
Entry-Level JobVerifiedNo experience needed
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Dietary Cook Eastland Sub-Acute & Rehabilitation Center - 3.6 El Monte, CA Job Details Full-time $19.50 an hour 6 hours ago Benefits Flexible schedule Qualifications Kitchen health and safety standards Food service health code compliance High school diploma or GED ServSafe Food Handler Certification Food Handler Certification Full Job Description We are seeking to hire a Dietary Cook to join our team! We are looking for dynamic associates to join our team and for full-time positions to prepare food to patients. Dietary Cook assists in meeting the daily nutritional and special dietary needs of each patient. Full-Time (Flexible Schedule) AM Shift and PM Shift We care about your growth! Join our team and receive leadership development opportunities to expand your career in the healthcare field, while receiving competitive pay and learning from colleagues in a positive environment. Dietary Cook Requirements High school diploma or equivalent Fully vaccinated against