Line Cook

Line Cook Dos Coyotes Border Cafe - 3.8 Folsom, CA Job Details Part-time $17 - $18 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Qualifications Pre-cooking preparation Teamwork Food hygiene Cooking Knife skills Full Job Description Job Summary Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity. Your expertise will help deliver memorable dining experiences by ensuring every plate meets our high standards of quality, safety, and presentation. If you thrive in a fast-paced environment and love working with fresh ingredients, this is your opportunity to showcase your culinary talent and grow within a vibrant food service setting. Duties Prepare and cook menu items according to established recipes, portion sizes, and presentation standards Assist in menu planning by providing input on ingredient availability and preparation techniques Ensure all food handling practices comply with food safety regulations to maintain hygiene and quality Maintain cleanliness and organization of the kitchen station, including proper storage of ingredients Support food preparation activities such as chopping, marinating, and assembling dishes for service Collaborate with team members to deliver efficient food service during busy hours Follow all safety protocols related to knife skills, cooking equipment, and sanitation procedures Skills Proven experience in food preparation, cooking, or kitchen roles within restaurants or the food industry Strong knife skills with the ability to handle various cutting techniques safely and efficiently Knowledge of dietary department standards and dietary aide experience is a plus Ability to work quickly while maintaining attention to detail in meal presentation and quality control Familiarity with menu planning, catering, and serving practices in a fast-paced environment Understanding of food safety protocols including proper food handling, storage, and sanitation practices Excellent teamwork skills with the ability to communicate effectively under pressure Embark on a culinary journey where your skills make a difference! We're committed to fostering a lively work environment that values your growth, creativity, and dedication. Join us today to help craft exceptional dining experiences every day!

Pay:

$17.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Work Location:

In person