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Fish & Things Poke Bar Folsom
Line Cook/Prep Cook
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Based on California data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Line Cook/Prep Cook Fish & Things Poke Bar Folsom Folsom, CA Job Details Part-time | Full-time From $18 an hour 8 hours ago Benefits Employee discount Flexible schedule Qualifications Food production Grilling Customer service Food Handler Certification Full Job Description We are hiring Full-time and Part-time Line Cook/Prep Cook for a Poke Restaurant at the Palladio Mall in Folsom,CA. Looking for enthusiastic staff with the ability to handle multiple responsibilities and deliver great customer service. As a Line Cook/Prep Cook your job includes: Cook recipes as directed according to designated recipes and quality standards Working under pressure as a team Maintaining clean kitchen and workstation; comply with food sanitation standards at all times Communicating ticket times to Servers Ensure knowledge of menu and food products Monitor product freshness, Visually inspect all food sent from the kitchen Have Knife skills to prep, chop, slice, dice produce and proteins. Ability to use Range, Oven, Fryer, and Grill Practice correct food handling and food storage procedures according to federal, state, local and company regulations
Qualifications:
Minimum 1 year of professional cooking experience strongly preferred Ability to bend, stoop, walk and lift/push/pull up to 50 lbs with or without reasonable accommodation Food Safety permit or ability to obtain one upon employment What are we looking for? Minimum 1 year of professional cooking experience strongly preferred Availability to workMonday-Sunday:
shift on weekdays, weekends, and holidays between the hours of 10:45am -8:30pm (Weekend availability is a Must ) Ability to work a full shift (8 hours) walking and standing with or without reasonable accommodation Ability to bend, stoop, walk and lift/push/pull up to 50 lbs with or without reasonable accommodation Food Safety permit or ability to obtain one upon employment.Physical Setting:
Fast casual restaurantSchedule:
10 hour shift 8 hour shift Day shiftTips Experience:
Food industry: 1 year (Preferred) cooking: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)Work Location:
In personJob Types:
Full-time, Part-time Pay:
From $18.00 per hourBenefits:
Employee discount Flexible schedule Ability toCommute:
Folsom, CA 95630 (Required)Work Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements