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Crivello Pizza Dirty Soda
Pizza Cook — Crivello Pizza & Dirty Soda
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Crivello Pizza & Dirty Soda is a new local pizza concept opening soon in Huntington Beach, CA, and we're looking for an experienced Pizza Cook to join our team. We are looking for someone with hands-on experience making New York-style pizza who is comfortable working in a fast-paced kitchen and has experience with a Baker's Pride oven . About Crivello Crivello Pizza & Dirty Soda is the newest concept from the team behind Crivello Ristorante , a family-owned Huntington Beach restaurant with more than 40 years of experience in the restaurant industry . We're bringing that experience into a fresh, fun, and casual pizza concept built around New York-style pizza, Dirty Sodas, and a great guest experience. Because this is a brand-new restaurant, we're looking for people who are excited to be part of the opening team and help us build something from the ground up. Job Responsibilities Prepare and cook New York-style pizzas according to Crivello recipes and standards Stretch and shape pizza dough by hand Sauce, top, launch, bake, and finish pizzas Operate and monitor a Baker's Pride oven Maintain consistent pizza quality, portioning, and presentation Prepare and organize pizza toppings and ingredients Maintain a clean, organized, and properly stocked workstation Follow food safety, sanitation, and kitchen procedures Communicate effectively with the kitchen and front-of-house team Assist with general kitchen prep and cleaning as needed Maintain a fast and efficient pace during busy service periods Qualifications Previous professional pizza-making experience required Experience with New York-style pizza strongly preferred Experience operating a Baker's Pride oven Strong understanding of pizza preparation, baking temperatures, and timing Ability to work efficiently in a fast-paced environment Reliable, punctual, and dependable Strong attention to detail and consistency Positive attitude and ability to work well with a team Flexible and comfortable adapting to changes as we build and grow a new restaurant Willingness to jump in and help wherever needed during opening and day-to-day operations What We're Looking For We're looking for someone who takes pride in making great pizza, works well with others, and understands that opening a new restaurant requires flexibility. Things may evolve as we open and grow, so being adaptable, communicative, and willing to jump in wherever needed is important to us. This is an opportunity to join a new concept backed by an established restaurant with over 40 years of industry experience .