Line Cook/Great career/ NO
PART TIME
We prefer people who are passionate about food, have upbeat personalities, have a positive attitude, and that will thrive in a team environment. The scheduale is 5 days a week with overtime.
The right candidate:
Is highly ethical Proficient on the line Thrives in high-pressure situations Is hands-on and ready to jump in and help teammates Has a willingness to learn and take direction
Requirements:
At least 1years of experience. Good attitude Able to lead a team. Very precise and details oriented For those individuals that exhibit a passion for quality and dedicate themselves The Company, will be offered a rewarding career that provides continual advancement within our organization. If you would like to be considered for the position, please do the following: 1) Attach a copy of your resume to the e-mail 2) In the body of the e-mail include the following: a) Your contact information including a phone number to be reached b) Your current availability Thank you
The UOVO Team Additional Job DetailsEdit Additional Compensation:
Store Discounts Work Location:
One location
Benefits:
Health insurance, Retirement plan
Pay Frequency:
Bi weekly This Company Describes Its Culture as: Detail-oriented
- quality and precision-focused, Aggressive
- competitive and growth-oriented, Outcome-oriented
- results-focused with strong performance culture, Stable
- traditional, stable, strong processes, People-oriented
- supportive and fairness-focused, Team-oriented
- cooperative and collaborative
This Job Is:
Open to applicants who do not have a high school diploma/GED, Open to applicants who do not have a college diploma
Schedule:
Weekends required, Overtime Application SettingsEdit Apply method:
Email Job Type:
Full-time Pay:
$21.00
00 per hour
Benefits:
401(k) Employee discount Application Question(s): Are you able to work 40-45 hours plus OT? Are you available for both morning and evening shifts?
Experience:
Cooking:
1 year (Required) Shift availability: Day Shift (Required) Night Shift (Required)
Work Location:
In person