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FT
Friar Tucks Restaurant
Line Cook
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Scorecard
Based on California data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
We are seeking an enthusiastic team player to join our Historic 50 year Restaurant as a possible full time line cook serving the highest quality food with outstanding service.
Job Type:
Full-time Pay:
$19.00 - $24.00 per hourBenefits:
Employee discountWork Location:
In personBenefits
- Dental Insurance
- Discounts/Reimbursements