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M
MexicanBar
Line Cook
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Job Description
Experienced Line Cook We are a busy and growing Mexican restaurant in Poway seeking an experienced Line Cook to join our team. We are looking for a motivated leader with strong culinary skills, a passion for Mexican cuisine, and the ability to thrive in a fast-paced environment. The ideal candidate has experience preparing authentic Mexican dishes, creating menu specials, plating and presentation, inventory management, food prep, and leading a kitchen team. We value team members who take pride in quality, maintain a clean and organized kitchen, and contribute to a positive workplace culture. Requirements Mandatory Mondays, Tuesdays, Thursdays, Saturday, Sunday Experience preparing Mexican cuisine for lunch, dinner, and weekend brunch Ability to work efficiently in a fast-paced environment Strong attention to detail and commitment to food quality Positive attitude, reliability, and strong work ethic Leadership and team management experience preferred Responsibilities Assist in supervising and leading kitchen staff Work alongside the team in daily food preparation and service Foster a positive and professional work environment Operations Ensure smooth daily kitchen operations Coordinate effectively with front-of-house staff Participate in team meetings and communicate expectations clearly Food Quality Prepare and execute high-quality Mexican dishes Maintain consistency in taste, presentation, and portioning Taste and evaluate food daily to ensure quality standards Health, Safety & Cleanliness Maintain compliance with all food safety and sanitation standards Ensure kitchen cleanliness throughout each shift and at closing What We're Looking For Leadership and team-building skills Strong knowledge of Mexican cuisine and food preparation Understanding of food safety, sanitation, and cost controls Excellent communication and organizational abilities Ability to remain calm and focused under pressure If you're passionate about great food, take pride in your work, and want to grow with a successful restaurant, we'd love to meet you. Reply today to schedule an interview.