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Smalls Smash Club
Grill Cook
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Grill Cook Smalls Smash Club San Clemente, CA Job Details Part-time | Full-time $16.90 - $18.00 an hour 8 hours ago Benefits Flexible schedule Qualifications Kitchen health and safety standards Grilling Teamwork Food service health code compliance Food service cleaning Safety regulations Food safety sanitizing procedures Food preparation equipment operation Communication with kitchen staff Full Job Description Job Overview We are seeking aa experienced Grill Cook to join our back of house kitchen team. This is a smash burger restaurant and you will be apart of a team that is making the best smash burgers in town. We are looking for someone with proven experience working in kitchens and preferably one who has been at a burger restaurant in the past. A good smash burger is the pinnacle of what we do here at Smalls Smash Club and we want to be sure that the person we bring on not only fits the vibe of the establishment but can keep our standards. I am also looking for someone who can be flexible working at both of our locations, with the other store in Laguna Beach, CA. This will ensure that you get more hours and so the company will have proper coverage across the board. Duties Prepare and cook menu items according to recipes and specifications. Maintain cleanliness and organization of the kitchen workspace. Ensure all food is prepared in compliance with food safety standards and regulations. Collaborate with other kitchen staff to ensure timely meal service. Operate kitchen equipment safely and efficiently, including knives and cooking appliances. Participate in daily cleaning tasks, including sanitizing surfaces, and disposing of waste properly. Requirements Previous experience in a kitchen or food service role is required. Knowledge of culinary techniques and meal preparation processes. Familiarity with food safety practices and proper food handling procedures. Ability to work efficiently under pressure in a fast-paced environment. Proficiency with various kitchen tools and equipment. Excellent teamwork skills with the ability to communicate effectively with kitchen staff. Flexibility to work various shifts, including evenings, weekends, and holidays as needed. Join our team at Smalls Smash Club as a Line Cook and join us in creating San Clemente's next best restaurant!