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JH
Jan's Health Bar
Experience Line/Prep Cook
Career Insights for Cook
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Scorecard
Based on California data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Love food? Move fast? Thrive in a busy kitchen? We want YOU. As a Line Cook / Prep Cook Team Member, you're a key part of the guest experience making great food, keeping things running smoothly, and bringing good energy to every shift. You're hands on, team oriented, and not afraid to jump in wherever needed.
About Jan's Health Bar:
Jan's Health Bar is opening our first San Diego location at One Paseo, and we're looking for a hands on Experience Line/Prep Cook who leads with hospitality, heart, and accountability. With 50 years in business and seven successful Orange County locations, Jan's is built on real food, real people, and real connections.What You'll Be Doing:
Prep cold items exactly to recipe (consistency is king ) Keep food fresh, safe, and high quality at all times Follow proper knife safety and kitchen best practices Keep your station clean, organized, and safe Work the smoothie & kitchen line using correct portions and tools Learn the full menu and stay sharp on recipes Communicate clearly and respectfully with your team Show up on time and be reliable Follow company safety and food-handling guidelinesWhat We're Looking For:
Experience in a restaurant or kitchen environment Solid knowledge of food safety & handling Comfortable working in a fast-paced kitchen Strong prep skills Can lift up to 35 lbs without issues Team player with a positive attitude Smoothie Experience Catering experience = bonus pointsThe Vibe:
Team first energy No egos, just good food and good people We work hard, support each other, and keep standards highPerks & Benefits:
Health Insurance 401K Great work life balance as we are open from 8AM-6PM daily, closed on major holidaysPaid Sick Days Tips:
All team members participate in tip pool! Clear path for growth & development If you're reliable, motivated, and ready to grow in the kitchen—we'd love to meet you!Job Types:
Full-time, Part-time Pay:
$18.00 - $23.00 per hourBenefits:
401(k) Dental insurance Employee discount Flexible schedule Health insurance Vision insuranceExperience:
Smoothie :
1 year (Required)Food Handling:
3 years (Required)Food Preparation:
3 years (Required)Work Location:
In personBenefits
- Sick Leave
- 401(k) Plans
- Health Insurance
- Dental Insurance