Join Us as a Cook at Our South San Francisco Hotel We are seeking a skilled and experienced Cook to join our team at our hotel located in South San Francisco. In this full-time role, you will play a vital part in delivering exceptional culinary experiences to our guests. This position offers the opportunity to work in a dynamic environment, preparing delicious meals during evening shifts. We are looking for energetic, detail-oriented culinary professionals who are passionate about food and eager to contribute to a vibrant team. Your expertise will help maintain the high standard of quality and service our guests expect, creating memorable dining moments every day. Duties Prepare and cook a variety of menu items according to established recipes, standards, and safety guidelines Operate kitchen equipment safely and efficiently, including grills, braising pots, poaching devices, and food prep stations Ensure food safety and sanitizing procedures are strictly followed to maintain a clean and hygienic kitchen environment Assist with menu planning and food production for daily service, special events, and catering needs Handle food with care, adhering to proper food handling techniques and portion control standards Support dietary department requirements by preparing specialized meals that meet dietary restrictions and nutritional guidelines Maintain high-volume production standards while ensuring consistency, quality, and presentation of all dishes Skills Proven experience in food preparation within a restaurant or food industry setting, including fine dining experience preferred Strong knowledge of culinary techniques such as braising, grilling, poaching, and knife skills Experience with menu planning, recipe adherence, and meal preparation for large-scale service or catering events Familiarity with operating kitchen equipment safely and efficiently in a high-volume environment Knowledge of food safety management practices and sanitizing procedures to ensure compliance with health regulations Ability to work effectively in evening (PM) shifts with flexibility to meet operational needs Excellent food handling skills combined with a passion for culinary excellence and attention to detail Embark on this exciting journey with us! Bring your culinary talents to life at our South San Francisco hotel—where your skills will shine, your creativity will flourish, and every meal you prepare will leave a lasting impression.
Pay:
$20.00 - $22.00 per hour
Benefits:
Dental insurance Employee discount Health insurance Vision insurance