Cashier/Cook Angry Chickz - 2.7 Vacaville, CA Job Details Part-time From $18 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Kitchen health and safety standards Retail customer service procedures Food service health code compliance Cash register operations Food safety sanitizing procedures Payment processing in food service Retail math Safety standard operating procedures POS systems Full Job Description Overview Join our dynamic team as a Cashier/Cook, where you'll play a vital role in delivering exceptional food service and ensuring smooth operations. This energetic position combines the fast-paced environment of food preparation with the friendly interaction of cashiering, creating a lively atmosphere that keeps customers coming back. You'll be responsible for preparing delicious menu items, managing customer transactions efficiently, and maintaining a clean, organized workspace. If you thrive in a bustling setting and enjoy providing top-notch service, this is the perfect opportunity to showcase your culinary skills and customer care talents. Responsibilities Prepare food items according to established recipes and quality standards, ensuring consistency and freshness. Operate POS systems such as Aloha POS and Micros POS to process retail sales transactions accurately and efficiently. Manage customer orders with professionalism, upselling menu items to enhance the dining experience and increase sales. Handle cash register operations, processing cash transactions with precision while providing excellent customer service. Maintain a clean and sanitized workspace by following food safety protocols, sanitation standards, and proper food handling procedures. Operate kitchen equipment safely and effectively, including fryers, grills, ovens, and other food preparation tools. Assist in inventory management by restocking supplies and monitoring food safety practices throughout your shift. Requirements Prior experience in quick service or fast food restaurant environments is highly preferred. Demonstrated culinary experience with knowledge of food preparation techniques. Familiarity with POS systems such as Aloha POS and Micros POS for sales processing. Strong time management skills to handle multiple tasks efficiently during busy periods. Excellent customer service skills with a friendly, approachable demeanor. Basic math skills for cash handling, change calculation, and order processing accuracy. Ability to operate kitchen equipment safely while maintaining high standards of food safety and sanitation. Food industry experience including food handling certifications is a plus but not mandatory. Join us to be part of a vibrant team dedicated to delivering delicious food and memorable customer experiences!

Pay:

From $18.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person