Responsibilities:

• Prepare and cook meals according to recipes and dietary guidelines
• Ensure food is cooked and served in a timely manner
• Follow proper food handling and safety procedures
• Maintain a clean and organized kitchen area
• Collaborate with other kitchen staff to ensure smooth operation
• Assist with menu planning and recipe development as needed

Qualifications:

• Previous experience in food service or a dietary department preferred
• Knowledge of kitchen operations and equipment
• Strong understanding of food safety practices
• Ability to work in a fast-paced environment
• Excellent attention to detail and organizational skills
• Ability to work well in a team setting If you have a passion for cooking and want to be part of a dynamic team in the food industry, this is the opportunity for you.

Join our restaurant as a Cook and showcase your culinary skills while providing exceptional service to our customers. !

Job Types:

Full-time, Part-time Pay:

$18.00 per hour

Benefits:

Flexible schedule Shift availability: Day Shift (Preferred) Ability to

Commute:

Ventura, CA 93003 (Required)

Work Location:

In person