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Shaks Mediterranean Bistro
Line Cook/Prep Cook
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Based on California data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Line Cook/Prep Cook Shaks Mediterranean Bistro
- 1.0 Vista, CA Job Details Part-time $19
- $24 an hour 1 hour ago Qualifications Kitchen health and safety standards Pre-cooking preparation Dietary aide experience Attention to detail
Plating Full Job Description Job Overview:
We are seeking a skilled Line Cook/Prep Cook to join our team. The ideal candidate will assist in the preparation and execution of high-quality dishes in a fast-paced kitchen environment.Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and plate menu items according to recipes and quality standards
- Assist in maintaining a clean and organized kitchen
- Collaborate with the culinary team to ensure food quality and presentation meet standards
- Adhere to food safety and sanitation procedures
Qualifications:
- Previous experience in a professional kitchen environment
- Knowledge of food handling, knife skills, and cooking techniques
- Ability to work well in a team setting and take direction from chefs
- Familiarity with menu planning and meal preparation
- Understanding of food safety guidelines
- Experience in a dietary department or as a dietary aide is a plus
- Strong communication skills and attention to detail If you are passionate about cooking and thrive in a dynamic kitchen setting, we invite you to apply for this exciting opportunity.
Job Type:
Part-time Pay:
$19.00- $24.