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Senior Cook
Career Insights for Cook
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Scorecard
Based on Colorado data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$34,307 / year median in Colorado
-8% projected decline
Job Description
- Our promise to you:
- Joining AdventHealth is about being part of something bigger.
It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that
- together
- we are even better.
- All the benefits and perks you need for you and your family:
- + Benefits from
Day One:
Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
+ Paid Time Off from Day One + 403-B Retirement Plan + 4 Weeks 100% Paid Parental Leave
+ Career Development
+ Whole Person Well-being Resources
+ Mental Health Resources and Support
+ Pet Benefits
- Schedule:
- Full time
- Shift:
- Day (United States of America)
- Address:
- 3405 N Main St
- City:
- Aurora
- State:
- Colorado
- Postal Code:
- 80019
- Prepare and cook high-quality, visually appealing meals for patients, café service, and catering events, following established recipes and production sheets.
Create and update menus, recipes, and production records in collaboration with leadership to support dietary compliance and operational efficiency. Maintain clean and sanitary workspaces, equipment, and storage areas by following HACCP guidelines and recording temperatures accurately. Oversee food production activities, ensuring proper portioning, batch cooking, and adherence to culinary standards for both patient and retail services. Communicate effectively with the FANS Coordinator and team members to coordinate daily operations, resolve issues, and ensure service expectations are consistently met. Other duties as assigned.
- Knowledge, Skills, and Abilities:
- + Organizational [Required] + Verbal Interpersonal [Required] + Customer Relations [Required] + Read/Comprehend written instructions [Required] + Follow verbal instructions [Required] + Keyboarding (manual) [Required] + Computer (visual) [Required] + Strong communication skills [Required] + Ability to read, write and speak English [Required] + Basic computer skills [Required]
- Education:
- + High School Grad or Equiv [Preferred]
- Field of Study:
- + N/A
- Work Experience:
- + 3+ experience in hospital food service setting [Preferred] + 3+ years of previous healthcare or commercial cooking experience [Required]
- Additional Information:
- + N/A
- Licenses and Certifications:
- + Certified Foodservice Professional (CFSP) [Preferred]
- Physical Requirements:
- _(Please click the link below to view work requirements)_ Physical Requirements - https://tinyurl.com/4ew2su3y
- Pay Range:
- $19.97 - $31.95 _This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances._
- Category:
- Nutritional Services
- Organization:
- AdventHealth Parker
- Schedule:
- Full time
- Shift:
- Day
- Req ID:
- 153379710
Benefits
- Paid Time Off (PTO)
- Mental Health
- Other Retirement and Savings
- Health Insurance