Line Cook

About UsCommunity Supper Club is a chef-driven, neighborhood restaurant in Lafayette serving eclectic, Colorado-inspired cuisine alongside craft cocktails and local beer. Our menu ranges from elevated comfort food to globally inspired dishes, drawing inspiration from seasonal changes.

We re passionate about great food, teamwork, and building a supportive kitchen culture. We also prioritize our back-of-house team through a shared living wage initiative that directly benefits kitchen staff. What We re Looking ForWe are seeking experienced line cooks who thrive in a fast-paced, high-quality kitchen and take pride in consistency, cleanliness, and teamwork.

Ideal candidates:

Have 2+ years of line cook experience in a scratch or high-volume kitchenAre comfortable working multiple stations (saute, grill, garde manger, etc.)Understand proper food handling, prep, and plating techniquesCan maintain consistency and quality during busy serviceWork clean, organized, and communicate well with the teamShow up reliable, positive, and ready to contributeResponsibilitiesExecute menu items with precision and consistencyPrep ingredients and maintain station readinessFollow recipes and chef direction while maintaining quality standardsMaintain a clean, organized, and safe workspaceSupport teammates and contribute to a collaborative kitchen environmentWhat We OfferCompetitive pay based on experienceA positive, team-oriented work environmentOpportunity to grow within a chef-driven conceptStaff meals and dining discountsScheduleWe are currently open Wednesday Sunday for lunch and dinner service, with flexible scheduling available.