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Orienta Restaurant
Line Cook/Prep Cook
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Scorecard
Based on Connecticut data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,044 / year median in Connecticut
+8% projected growth
Job Description
Line Cook/Prep Cook Orienta Restaurant Greenwich, CT Job Details Part-time | Full-time $20 - $23 an hour 1 day ago Qualifications Kitchen health and safety standards Food service workstation cleanliness Customer service Clean workspace maintenance Kitchen stations Full Job Description