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BS
Benchmark Senior Living
Cook - Full-Time - Weekends
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Scorecard
Based on Connecticut data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,044 / year median in Connecticut
+8% projected growth
Job Description
Cook
- Full-Time
- Weekends Benchmark Senior Living
- 3.3 Hamden, CT Job Details Full-time $17
- $20 an hour 19 hours ago Benefits Paid training Paid holidays Health insurance Dental insurance Tuition reimbursement Paid time off Vision insurance 401(k) matching Referral program Qualifications Nutrition Kitchen health and safety standards Food service health code compliance Team leadership High school diploma or GED Full Job Description Posted Monday, September 7, 2026 at 11:00 PM Connect with your calling.
Schedule:
Thursday- Monday 11 am to 7 pm Responsibilities Assures all dietary procedures are followed.
- Medical, Vision & Dental Benefits
- Tuition Reimbursement Program
- Vacation and Health & Wellness Paid Time Off
- Eligibility may vary by employment status Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.
Benefits
- Paid Time Off (PTO)
- Floating Holidays
- Financial Aid/Assistance
- Professional Development