Pizza Maker - La Plage Mystic La Plage Mystic is seeking an experienced Pizza Maker to join our culinary team. Located along the scenic Mystic River at the new DELAMAR MYSTIC, La Plage offers an elevated coastal dining experience focused on exceptional ingredients, craftsmanship, and hospitality. Responsibilities Prepare pizza dough according to established recipes and standards Proof, stretch, and bake dough to ensure consistent quality Prepare pizza sauces, toppings, and mise en place Maintain inventory, order supplies, and support food cost goals Keep pizza station clean, organized, sanitized, and fully stocked Train and mentor kitchen team members to ensure consistency Inspect finished pizzas for quality and presentation before service Perform routine maintenance and cleaning of pizza equipment Collaborate with the culinary team on menu development and seasonal features Qualifications Culinary degree preferred Minimum of 3 years of experience as a Pizza Maker in an upscale or high-volume restaurant Strong knowledge of dough fermentation, pizza production, and kitchen sanitation Excellent time management, organization, and communication skills Ability to work efficiently under pressure in a fast-paced environment Team-oriented with a commitment to quality and guest satisfaction About La Plage Mystic Nestled along the picturesque Mystic River at the DELAMAR MYSTIC, La Plage Restaurant offers an elevated dining experience inspired by coastal cuisine and exceptional hospitality. La Plage Mystic is part of Greenwich Hospitality Group , Connecticut's premier collection of boutique hotels and restaurants. We are committed to developing talented hospitality professionals by providing opportunities for growth, advancement, and long-term career success. If you're passionate about crafting exceptional pizza and thrive in a collaborative, high-quality kitchen, we'd love to hear from you.
Job Type:
Full-time Benefits:
401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance