Job Overview Join our dynamic culinary team as a Prep Cook, where your enthusiasm for food and dedication to quality will shine! In this vital role, you will assist in preparing ingredients, assembling dishes, and maintaining a clean, organized kitchen environment. Your energy and attention to detail will help ensure smooth kitchen operations and exceptional meal service. This position offers a fantastic opportunity to develop culinary skills, work alongside experienced kitchen staff, and contribute to creating memorable dining experiences.

MUST HAVE SATURDAYS AND SUNDAYS AVAILABLE.

Duties Prepare ingredients according to standardized recipes, including chopping, slicing, dicing, and portioning food items with precision. Assist in assembling dishes and plating food items in accordance with presentation standards. Operate kitchen equipment safely and efficiently, including ovens, mixers, slicers, and other culinary tools. Maintain cleanliness of workstations by cleaning utensils, surfaces, and equipment regularly throughout shifts. Support the food preparation process by following safety standards in production and handling food safely at all times. Communicate effectively with kitchen staff to coordinate meal prep and ensure timely delivery of orders. Follow recipe adherence and portion control guidelines to maintain consistency across all menu items. Requirements Previous experience in dietary departments or dietary aide roles is highly desirable. Strong background in food preparation, cooking techniques, and food safety management. Knowledge of menu planning, recipe adherence, and meal assembly processes. Experience operating various kitchen equipment safely and efficiently. Familiarity with cleaning protocols and maintaining hygiene standards within a food service environment. Excellent communication skills to collaborate effectively with kitchen team members. Culinary experience or restaurant background demonstrating knife skills, slicing techniques, and food industry knowledge is preferred. Join us as a Prep Cook and be part of a vibrant team dedicated to delivering quality meals while honing your culinary expertise!

Pay:

$19.00 - $22.00 per hour Expected hours: 30.0 - 40.0 per week Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person