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Omni Hotels & Resorts
Restaurant Cook - Part Time
Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
Verified
No experience needed
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45
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Job Description
Restaurant Cook - Part Time Omni Hotels & Resorts 22.54-22.54 United States, Connecticut, Haven 155 Temple Street (Show on map) Sep 15, 2026
Essential Functions:
Control quality and consistency of all food served.
Insure station is set for service 15 minutes prior to service.
Insure all food supplies necessary for service are in appropriate supply on a timely basis.
Assist in controlling food cost.
Be knowledgeable of all stations in the restaurant.
Be knowledgeable of plate presentation and preparations of all menu items.
Refrigeration and serving of hot and cold items.
Production of orders.
Performs other duties as required by supervisor.
Tools and Equipment:
Cooking utensils and equipment, pots, pans, dishware, silverware, glassware, food slicing machine, knives
Oven, grill/stove burners, microwave appliances,
Working Environment:
Interior of hotel, in restaurant and kitchen areas, with exposure to humidity, steam and extreme temperatures.
Exposure to Food and Beverage hazardous cleaning chemicals.
Exposure to food items and beverages