SAGE Dining Services® is seeking an experienced Cook needed for a private boarding school. Here you will prepare high quality meals from scratch in large quantities, so someone who has previous experience in institutional food service would be ideal. A boarding school Cook prepares nutritious, large-scale meals (breakfast, lunch, dinner, and snacks) for students and staff, ensuring high sanitation standards, inventory management, and dietary compliance. Key responsibilities include cooking from menus, operating kitchen equipment, and maintaining food safety (HACCP). Schedule

•Thursday through Monday 11:30 am

•7:30 pm with 2 consecutive days off! What you'll get: Weekly pay.

Benefits for full-time positions:

Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Employee discount program for retailers, wireless plans, movie tickets, etc. What you'll do: Prepare assigned menu items in strict accordance with SAGE recipes, safety, and allergen policies that exceed our guests' expectations. Ensure that all food is appropriately displayed and visually appealing. Interact positively with SAGE guests and Team Members. Use proper food handling, storage, and sanitation techniques (HAACP). What you'll need: Experience with cooking in a commercial kitchen. Ability to understand and execute recipes and instructions in English. Ability to interact with SAGE guests and Team Members in a professional and positive manner. About SAGE Working for SAGE means being part of a community. You'd work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You'd also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents. SAGE embraces the uniqueness of everyone in our family: Team Members, suppliers, guests, and client communities. Our diversity fuels our innovation, which drives our growth. Every voice matters. Guided by our founding principles of respect and partnership, we offer fulfilling careers for Team Members, market access for small local suppliers, and a joyful celebration of inclusiveness and multiculturalism through the fresh, authentic, and yummy foods we serve. Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders. SAGE has enjoyed steady, organic growth for the past 30 years, and we now serve independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market to create exceptional dining experiences that delight the senses, inspire minds, and foster community. Come, rise with us! Successful final candidates for the position may be required to fulfill location-specific health and safety requirements. This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations. Equal Opportunity Employer. If you are a candidate living in California, or applying for a position in California, please visit https://www.sagedining.com/blog/post/156768/california-consumer-privacy-notice-to-california-employees-and-job-applicants for information regarding SAGE's California Privacy practices.

Job Type:

Full-time Pay:

$20.00

•$22.00 per hour

Benefits:

401(k) matching Dental insurance Disability insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Referral program Vision insurance Application Question(s): Do you have experience with cooking in a commercial kitchen, such as in a restaurant, school, or business ? Are you available to work the following shift: Thursday

•Monday 11:30 am

•7:45 pm ? Ability to

Commute:

Wallingford, CT 06492 (Required)

Work Location:

In person