SNAP Custom Pizza is looking for a prep cook to work in our restaurant in the Trabant Student Center at the University of Delaware. This individual is responsible for maintaining an excellent work environment through means of following preparation guidelines, cleaning/ sanitizing procedures, utilizing kitchen and inventory management skills. Individuals with experience as a prep cook, line cook, grill worker, or kitchen team member are encouraged to apply; Come join our team of inspiring individuals committed to creating a welcoming store environment! Free meals Flexible Schedules to fit your needs Professional Development Competitive Pay, $15/hour

Responsibilities:

Prepare dough, cheese, sauces, and pizza toppings using preparation guidelines and proper portioning tools Ensure all food and other items are stored and dated properly Adhere to food safety standards and sanitation practices Monitor and maintain the quality of each product Monitor inventory and place food orders as necessary

Preferred Experience:

Cooking (1 year) Who We Are In the 1990s, Peter HoweyAaron Nocks were experimenting with homemade pizza in their kitchen with no pretense other than making great pizzas for themselves and the Villanova rowing team. They fell in love with the art of pizza making. A lot of hard work and a few years later, Snap Custom Pizza was founded on the same ideals that started in the kitchen; We use fresh, quality ingredients just like you would at home. We make everything from scratch and are constantly developing new pizza recipes. Be part of something great! Every team member at Snap is a valued collaborator working towards our goal to succeed as a team while building long lasting professional connections and important businesspeople skills that will help you towards your career goals. Make sure to bring your enthusiasm, superb customer service skills, determination to succeed and team oriented mentality to your interview!